Norwegian and Chilean farmed atlantic salmon
- 900–1400 g, 1400–1800 g, 1800–2300 g, 2300 g +
- 1-2lbs, 2-3lbs, 3-4lbs, 4-5lbs and 5-6lbs
A, B, C, D, E, and E deep-skinned
- Interleaved 10 kg or 20 kg. 22lbs or 33lbs
- Vacuum-packed 10 kg or 20 kg. 22lbs or 33lbs
- Fixed or catch weight.
- With or without board.
Fresh and frozen
All fillets can also be produced, trimmed and packed according to the customer’s individual specifications